Healthier Hamburger Helper
You’ll never want boxed pasta again after you try this healthier hamburger helper! The flavor is next level and it’s sure to become your family’s favorite immediately. Plus it only requires one pan to make and I’m here for minimal dishes.
Servings: 8
Calories: 330kcal
Ingredients
- 2 teaspoon olive oil
- 2 cloves garlic minced
- 1 lb lean ground beef
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 teaspoon paprika
- 1 teaspoon oregano
- 15 ounce can diced tomatoes
- 3 ½ cups beef broth
- 12 oz elbow macaroni
- 1 cup shredded sharp cheddar cheese
Instructions
- Heat oil in a large skillet or dutch oven over medium heat. Once heated, add garlic and cook for a few minutes.
- Add in the beef and cook until no longer pink. Remove any excess grease.
- Add in the salt, pepper, paprika, oregano, diced tomatoes, and broth and bring to a boil.
- Once boiling, add the pasta to the pot and cook for as long as the package instruction states, stirring every few minutes to prevent the pasta from sticking to the bottom.
- Once the pasta is cooked through, shut off the heat and add the cheese. Stir together, then let the pasta sit for a few minutes minutes while the sauce continues to thicken up. Serve warm and enjoy!
Nutrition
Serving: 1g | Calories: 330kcal | Carbohydrates: 37g | Protein: 23g | Fat: 10g | Cholesterol: 49mg | Sodium: 884mg | Fiber: 3g | Sugar: 3g
