These no-bake Pumpkin Protein Balls are a healthy, fall-inspired snack made with oats, peanut butter, pumpkin purée, and mini chocolate chips. Perfect for meal prep or a quick energy boost!
In a medium bowl, combine oats, protein powder, pumpkin pie spice, and cinnamon.
Add pumpkin puree, peanut butter, maple syrup, and vanilla. Stir until fully combined. The dough should be sticky but manageable.
Fold in mini chocolate chips.
Scoop about 1½ tablespoons per ball and roll into bite-sized balls.
Notes
If the protein ball mixture seems a little too wet, simply add extra oats 1 Tablespoon at a time, until the mixture forms together to your liking. Nutrition Disclaimer: Nutrition facts are estimates and may vary by ingredients, brands, and portion sizes. Use them as a general guide, not a guarantee.