3 Nutritious Summer Salads You’ll Love from a Registered Dietitian

Salads Can Add A Nutritional Boost To Your Diet

Salads often get a bad rap for being boring or a “diet” meal, but they can be vibrant, delicious, and incredibly nutritious. Incorporating salads into your diet is one of the easiest ways to boost your intake of vitamins, minerals, and fiber, all while enjoying a satisfying and flavorful meal. Whether you’re looking to lighten up your meals, add more greens to your diet, or explore new and exciting recipes, salads can offer it all.

 

Eating a variety of salads can provide numerous health benefits. They are a great way to consume a diverse range of nutrients, which helps support overall health. Fresh vegetables and fruits are packed with essential vitamins and minerals that promote heart health, improve digestion, and boost immunity. Plus, salads can be customized to fit any dietary preference or lifestyle, making them a versatile option for everyone.

 

Today, I’m sharing three delicious summer salad recipes that you will love! These three salads are: Strawberry Fields Salad, Balsamic Chicken Caprese Salad, and Grilled Peach Summer Salad. These salads are not only nutrient-dense but also bursting with summery flavors that will leave you wanting more. Let’s check them out and explore the ingredients and the nutritional benefits.

 

Strawberry Fields Salad: A Burst of Freshness

Strawberry Fields Salad

Check out the full recipe here. 

Ingredients and Nutritional Benefits

  • Mixed greens: A mix of leafy greens provides a variety of vitamins and minerals, including vitamins A, C, K, and folate. They are also high in fiber and low in calories, making them perfect for weight management and digestive health.
  • Strawberries: Strawberries are rich in vitamin C, manganese, and antioxidants. They also add a natural sweetness and a burst of flavor to the salad.
  • Red onion: Red onions offer a mild, tangy taste and are a good source of vitamin C, fiber, and antioxidants.
  • Dried cranberries: These add a chewy texture and a hint of tartness, along with antioxidants and fiber.
  • Feta cheese: Feta provides a creamy, tangy flavor and is a good source of calcium and protein.
  • Pecans: Pecans add a satisfying crunch and are rich in healthy fats, fiber, vitamins, and minerals, including vitamin E, magnesium, and zinc.
  • Bacon crumbles: Bacon adds a smoky, savory flavor and a bit of crunch. While higher in fat, it can be enjoyed in moderation.
  • Grilled chicken breasts: Chicken adds lean protein to the salad, helping to keep you full and satisfied.

Dressing Ingredients

  • Apple cider vinegar: This adds a tangy flavor and has potential health benefits, including improved digestion and blood sugar regulation.
  • Honey: Honey adds natural sweetness and contains antioxidants.
  • White sugar: Adds sweetness to balance the tartness of the vinegar.
  • Dijon mustard: Adds a subtle, spicy flavor and helps emulsify the dressing.
  • Salt and pepper to taste: Enhances the flavors.
  • Olive oil: A healthy fat that provides a smooth texture and helps absorb fat-soluble vitamins from the salad.

Customization Tips

  • Vegetarian option: Skip the bacon and chicken and add extra nuts or seeds for more protein and crunch.
  • Vegan option: Replace feta cheese with a vegan cheese alternative or add avocado slices for creaminess.
  • Nut-free: Substitute pecans with sunflower seeds or pumpkin seeds.
  • Low-sugar dressing: Reduce or eliminate the white sugar in the dressing and rely on the honey for sweetness.

Pairing Suggestions and Serving Ideas

  • Pairing suggestions: This vibrant salad pairs well with a light, crisp white wine like Sauvignon Blanc or a refreshing sparkling water infused with lemon or lime.
  • Serving ideas: Serve this salad as a main course for a light lunch or dinner, or as a side dish at a summer barbecue or picnic. For a more filling meal, add a slice of whole-grain bread or a quinoa salad on the side.

 

This Strawberry Fields Salad is a delicious and nutritious way to enjoy fresh, seasonal ingredients. Whether you’re looking for a quick and healthy meal or a beautiful dish to share with friends and family, this salad is sure to impress!

Balsamic Chicken Caprese Salad: Protein-Packed Goodness

Balsamic Chicken Caprese Salad

Check out the full recipe here. 

Ingredients and Nutritional Benefits

  • Boneless, skinless chicken breast: Grilled chicken breast is an excellent source of lean protein, essential for muscle repair and satiety, and it provides vitamins and minerals like B vitamins and selenium.
  • Olive oil: Olive oil is rich in healthy monounsaturated fats and antioxidants, which support heart health.
  • Balsamic vinegar: Adds a tangy flavor and is known for its antioxidants, which can help reduce inflammation.
  • Minced garlic: Garlic adds flavor and has numerous health benefits, including boosting the immune system.
  • Dried oregano: Oregano is packed with antioxidants and has antimicrobial properties.
  • Dried basil: Adds flavor and contains vitamins A, K, and C, as well as antioxidants.
  • Dried thyme: Thyme is a good source of vitamins C and A, along with antioxidants.
  • Coarse salt: Enhances the overall flavor of the chicken.
  • Ground pepper: Adds a mild heat and enhances flavor.

Salad Ingredients

  • Mozzarella balls: Mozzarella is a good source of protein and calcium, essential for bone health.
  • Cherry tomatoes: Tomatoes are rich in vitamins C and K, potassium, and lycopene, an antioxidant that supports heart health.
  • Fresh basil leaves: Fresh basil adds aromatic flavor and is rich in vitamins and antioxidants.
  • Avocado: Avocado provides healthy fats, fiber, and a variety of vitamins and minerals, including potassium and vitamin E.
  • Spring green mix: This mix typically includes a variety of greens like spinach, arugula, and baby lettuces, which are packed with vitamins A, C, and K, as well as fiber and antioxidants.

Vinaigrette Ingredients

  • Balsamic vinegar: Provides a rich, tangy base with antioxidant properties.
  • Olive oil: A heart-healthy fat that aids in the absorption of fat-soluble vitamins and adds smooth texture to the dressing.
  • Dijon mustard: Adds a subtle, spicy flavor and helps emulsify the dressing.
  • Dash of salt and pepper: Enhances the overall flavor profile.

Customization Tips

  • Vegetarian option: Omit the chicken and add extra avocado or chickpeas for plant-based protein.
  • Vegan option: Replace mozzarella with a vegan cheese alternative and ensure the mustard is vegan.
  • Low-carb: Skip the mozzarella and add more veggies like cucumbers or bell peppers.
  • Additional protein: Add a hard-boiled egg or more grilled chicken for extra protein.

Pairing Suggestions and Serving Ideas

  • Pairing suggestions: This Italian-inspired salad pairs well with a light, crisp white wine like Sauvignon Blanc or a sparkling water infused with lemon.
  • Serving ideas: Serve this salad as a light and refreshing main course for lunch or dinner. It’s also a fantastic side dish for a summer barbecue or an Italian-themed meal. For a more filling option, serve with a side of whole-grain bread or a quinoa salad.

 

The Balsamic Chicken Caprese Salad combines fresh ingredients with rich flavors, making it a perfect addition to your meal rotation. With its mix of protein, healthy fats, and vibrant veggies, this salad is not only delicious but also packed with nutrients.

Grilled Peach Summer Salad: Sweet and Savory Delight

Grilled Peach Summer Salad

Check out the full recipe here. 

Ingredients and Nutritional Benefits

  • Boneless skinless chicken breast: Grilled chicken breast is a lean source of protein, essential for muscle repair and satiety. It’s low in fat and high in essential nutrients like B vitamins and selenium.
  • Baby spinach: Spinach is a powerhouse of nutrients, including vitamins A, C, K, iron, and folate. It is also rich in antioxidants and fiber.
  • Peaches: Grilled peaches add natural sweetness and a delightful smoky flavor. They are high in vitamins A and C, fiber, and antioxidants.
  • Blueberries: Blueberries are packed with antioxidants, particularly vitamin C and vitamin K, and they provide a burst of flavor and color.
  • Red onion: Red onions contribute a subtle sharpness and are a good source of vitamin C, fiber, and antioxidants.
  • Pecans: Pecans add a crunchy texture and are rich in healthy fats, fiber, vitamins, and minerals, including vitamin E and magnesium.
  • Goat cheese or feta cheese: These cheeses add creaminess and tang, along with calcium and protein. Goat cheese is slightly lower in calories and fat compared to feta.
  • Basil: Fresh basil adds a burst of aromatic flavor and is rich in vitamins A, C, and K, along with essential oils and antioxidants.

Dressing Ingredients

  • Apple cider vinegar: Provides a tangy base with potential health benefits, including improved digestion and blood sugar control.
  • Honey: Adds natural sweetness and contains antioxidants.
  • White sugar: Balances the tartness of the vinegar with additional sweetness.
  • Dijon mustard: Adds a subtle, spicy flavor and helps emulsify the dressing.
  • Salt and pepper to taste: Enhances the overall flavor profile.
  • Olive oil or vegetable oil: A healthy fat that provides smooth texture and aids in the absorption of fat-soluble vitamins.

Customization Tips

  • Vegetarian option: Omit the chicken and add chickpeas or tofu for plant-based protein.
  • Vegan option: Use a vegan cheese alternative or avocado for creaminess, and replace honey with maple syrup in the dressing.
  • Nut-free: Substitute pecans with sunflower seeds or pumpkin seeds.
  • Low-sugar dressing: Reduce or eliminate the white sugar in the dressing, relying on the honey for sweetness.

Pairing Suggestions and Serving Ideas

  • Pairing suggestions: This summer salad pairs beautifully with a light, crisp white wine like Pinot Grigio or a refreshing iced herbal tea.
  • Serving ideas: Serve this salad as a light and refreshing main course for lunch or dinner, or as a side dish at a summer gathering. For a heartier meal, pair it with a whole-grain baguette or a side of quinoa.

 

The Grilled Peach Summer Salad is a delightful combination of sweet and savory flavors, perfect for embracing the tastes of the season. With its vibrant ingredients and refreshing dressing, this salad is sure to become a favorite for warm-weather meals!

 

Registered Dietitian Approved Salads to Try This Summer

Each of these salads offers a unique blend of flavors and nutritional benefits, making them perfect additions to your healthy eating routine. Enjoy experimenting with the customizations and pairings to find your perfect salad match!

 

And there you have it – three delightful, nutritious summer salads that are sure to become staples in your meal rotation. Each of these salads offers unique benefits and flavors. I hope you enjoy them as much as my family enjoys them!

 

I’d love to hear about your own favorite salad recipes or any unique twists you’ve added to these. Share your creations with me over on Instagram and let’s inspire each other to eat healthier, one salad at a time!

 

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